Friday, October 05, 2012

Yummy Enchiladas

These are super easy to make and my family LOVES these.

1 lb ground beef
1 pkg taco seasoning
2/3 cup water
1 can refried beans
1 can enchilada sauce
2 cups shredded cheese (Mexican/taco mix)
8 tortillas

Brown ground beef in large skillet. Drain.

Stir in taco seasoning and 2/3 cup water. Bring to a boil and let cook until some water has evaporated.

Stir in refried beans and 1/2 cup shredded cheese until thoroughly mixed and cheese is melted.

Preheat oven to 375 degrees.
Lightly grease 9 x 12 baking dish.

Take one tortilla and spoon in approximately 1/2 cup* of meat/refried bean mixture into tortilla. Wrap up and place in baking dish. Continue until all the meat/refried bean mixture is used.

* Use more or less of the mixture to suit your tastes.

Once all the meat/refried bean mixture is used and tortillas are lined up in baking dish. Cover with remaining shredded cheese and top with enchilada sauce.

Bake until cheese is melted - approximately 20 minutes.

Serve and enjoy!

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